I fried 2 fish on Monday, totally over estimated my family’s hunger. So today I decided to recycle the left over friend whole fish, instead of dipping it in fish sauce, decided black bean sauce on top would go well with the dish. 1 tablespoon of oil 1 onion 1.5 tablespoon of black bean garlic…

Mmmmmm, this was a real good dish, note to self, have to buy the largest scallops from now on, since they shrink at least 50% in size while cooking. I added the Japanese fishcakes (the pink stuff) and fried rice squares underneath to absorb sauce dripping. Real good combination! 20 sea scallops (1 1/2 oz…

Wanted to try a new dish tonight, haven’t had the chance to go grocery shop for the week, but had soft tofu and frozen shrimps laying around, so this recipe seemed like a good idea. I felt like the sauce didn’t add to the dish, maybe because it turned out lumpy, also next time I…

Looks like we are getting a lot of seafood on one night! I saw this beautiful fillet of Mahi Mahi at the market and had to purchase it, you’d be surprised I’ve actually never cooked Mahi before, this dish turned out well, but I would recommend saving some glaze for dipping, I poured the whole…

Looks like I only cooked 10 shrimps here, but this is what’s left after dinner. The original photo was accidentally deleted on my iPhone, so i tried salvage the dish by gathering whatever was left over on the plate. Well you guys get the idea… Hubby and little girl absolutely LOVED this! Fairly simple to…

This is a tried and true dish, I’ve cooked it about 10 times and the family always eat it up. Very low in calories and fat, but tons of flavor! Yield: 4 servings (serving size: 1 fillet and 2 tablespoons sauce) Ingredients 1/2  cup  water, divided 3  tablespoons  sugar 2 1/2  tablespoons  Thai fish sauce…

It’s very cold today at Texas, so I thought doing a nice bowl of hot soup for dinner would be a good idea. Since there are some large scallops, shrimp and clams in the freezer, I’ve decided to try out this dish my husband loves to order whenever we eat at Greek restaurants. Too bad…

This is one of hubby’s favorite dish, he prefers cat fish because that’s what he grew up with, I am not accustom to the taste of cat fish, so here we are using bass instead. I’ve used red fish before but there were too much bones to pick at, seems like bass is a good…

Dinner was a total success tonight, it was so successful that I do not have left over for tomorrow’s lunch. No complains here, it’s always good when a carefully cooked meal is being enjoyed by loved ones, now I know why my Mama always seen so happy whenever we empty her table at family gatherings!…